Radiatore Alla Zozzona digital The Monastrell grape rules here

The Monastrell grape rules here (the French call it "Mourvèdre")

- Store in a cool dark location

- Serves two

cherry-saturated

Cook pasta for 3-4 minutes

Radiatore Alla Zozzona digital The Monastrell grape rules hereZozzona combines the best of all the Roman classic flavours. A rich Italian sausage & guanciale rag with a little heat reminiscent of an Amatriciana sauce, plus the creaminess of a Carbonara. It's a perfect match up for our fresh radiatore pasta! Serving For Two People 300g Radiatore 300g Zozzona Rag 50g Carbonara Sauce 30g Grana Padano Instructions 1) Bring a pot of salted water to boil. Cook pasta for 2 minutes. 2) In a saucepan, heat the Zozzona